happy monday everyone,
today is my 1st day working after almost 2 weeks holiday..malas tu memang malas, tapi apa nak buat.. kerja mesti diteruskan,bak kata hubby aku, kalo aku tak nk keja, nanti kena beli barang bundle.. sebab tak cukup duit!!AKU TAK NAK!!
aku balik umah agak awal, as expected, at 5pm.. actually, memang dah tunggu detik2 pukul 5 since pkl 3.. tak tahu nk buat apa... nak kata ramai patient, tak lah ramai sangat, tp the ward's condition really really looks congested!!nak gerak pun susah ..
btw, i reach home quite early lah jugak, so preparelah nak masak for dinner.. aku lapar giler beb!!!tapi aku ta sure nak masak apa...so i am searching in the website,recipes yang best..
aku mengaku yang aku ni not a good cook, kadang-kadang sedap, kekadang tak.. ada yang jadi, kompom ada jer yang spoilt.. sometimes depressed gak ler.. but i believe, learnt from the mistakes, and pracrise makes perfect!!gila postif beb...
ok, berbalik cerita tadi tu, tiba2 husband aku balik kerja beb, and noticed that aku blum masak apa2 lagi weh.. yang best nyer, PECAH Tembelang yang aku ni gi surf kat web, cari recipe.. huuu..tergelak besar dia..
at last, hubby aku pun turun padang jadi chef, as dia sibuk gilaaa nk tunjuk kehebatan dia masak...so dia pun masakler, ayam masak kicap, and sayur buncis goreng telor... husbannd aku memang suka sayor goreng dgn 2 bijik telor, then mesti kerang, jgn ada kuah,,,so typical...
tapi aku salute gilaa, dia ni , kalo kat dapor, jaapp jer masak.. and he knows how to play with the ingredient to make the dishes perfect.. jeles gilaaaa
adoi lupaa ambik gambar...tapi thanks alot . bang...
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